Sushi Ryu
Listed via Job Bank
Education: Secondary (high) school graduation certificate. Tasks: Evaluate daily operations . Monitor revenues to determine labour cost . Monitor staff performance . Plan and organize daily operations. Recruit staff. Set staff work schedules. Supervise staff. Train staff. Determine type of services to be offered and implement operational procedures. Balance cash and complete balance sheets, cash reports and related forms. Conduct performance reviews. Organize and maintain inventory. Ensure health and safety regulations are followed. Address customers' complaints or concerns. Government programs: Recognized employer. Experience: 2 years to less than 3 years.
This employer welcomes and values military experience in their hiring.
A good fit if you're re-entering the workforce after a career break.
Offers workplace accommodations and a physically accessible workplace.
Comes with benefits and perks beyond the base pay.
Job Title
Restaurant Manager
Company
Sushi Ryu
Location
Nanaimo
Job Type
Full-time
Work Arrangement
On-site
Pay Range
$37.00 to $39.00 hourly (to be negotiated)
You'll complete your application on the employer's website.
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