WING SHACK
Listed via Job Bank
Education: College/CEGEP. Tasks: Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies. Evaluate daily operations . Modify food preparation methods and menu prices according to the restaurant budget . Monitor revenues to determine labour cost . Plan and organize daily operations. Set staff work schedules. Supervise staff. Balance cash and complete balance sheets, cash reports and related forms. Ensure health and safety regulations are followed. Participate in marketing plans and implementation. Employment terms options: Evening. Experience: 1 year to less than 2 years. Employment terms options: Shift. Morning. Day.
This employer welcomes and values military experience in their hiring.
A good fit if you're re-entering the workforce after a career break.
Offers workplace accommodations and a physically accessible workplace.
Comes with benefits and perks beyond the base pay.
Job Title
Restaurant Manager
Company
WING SHACK
Location
Canmore
Job Type
Full-time
Work Arrangement
On-site
Pay Range
$39.00 hourly
You'll complete your application on the employer's website.
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