Ethnic Food Cook

About This Role

Education: Secondary (high) school graduation certificate. or equivalent experience. Work setting: Restaurant. Tasks: Determine the size of food portions and costs. Plan menus and estimate food requirements for their realization. Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Prepare and cook special meals for patients as instructed by dietitian or chef. Order supplies and equipment. Clean kitchen and work areas. Manage kitchen operations. Certificates, licences, memberships, and courses : Cook Trade Certification. Safe Food Handling certificate. Food Safety Certificate. Cuisine specialties: Thai. Vegetarian. Gluten-free. Vegan. Transportation/travel information: Public transportation is available. Work conditions and physical capabilities: Attention to detail. Fast-paced environment. Handling heavy loads. Physically demanding. Standing for extended periods. Work under pressure. Personal suitability: Client focus. Excellent oral communication. Flexibility. Initiative. Judgement. Organized. Reliability. Team player. Time management. Screening questions: Are you available to start on the date listed in the job posting?. Do you have experience working in this field?. Do you have the required certifications listed in the job posting?. Employment terms options: Evening. Experience: 3 years to less than 5 years. Employment terms options: Morning. Day. Weekend. Health benefits: Dental plan. Disability benefits. Financial benefits: Bonus. Gratuities. Life insurance.

What You'll Do

• Determine the size of food portions and costs
• Plan menus and estimate food requirements for their realization
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Prepare and cook special meals for patients as instructed by dietitian or chef
• Order supplies and equipment
• Clean kitchen and work areas
• Manage kitchen operations

What We're Looking For

• Senior level experience
• Secondary (high) school graduation certificate
• or equivalent experience
• Credentials: Cook Trade Certification, Safe Food Handling certificate, Food Safety Certificate
• Work conditions: Attention to detail, Fast-paced environment, Handling heavy loads, Physically demanding, Standing for extended periods, Work under pressure
• Personal suitability: Client focus, Excellent oral communication, Flexibility, Initiative, Judgement, Organized, Reliability, Team player, Time management

Is This Job Right for You?