Dorsay Pub Britannique
Listed via Job Bank
Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years. Tasks: Requisition food and kitchen supplies. Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. Supervise kitchen staff and helpers. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Employment terms options: Evening. Experience: 2 years to less than 3 years. Employment terms options: Morning. Day. Weekend. Support for youths: Offers mentorship, coaching and/or networking opportunities for youth.
This employer welcomes and values military experience in their hiring.
A good fit if you're re-entering the workforce after a career break.
Offers workplace accommodations and a physically accessible workplace.
Comes with benefits and perks beyond the base pay.
Job Title
Cook
Company
Dorsay Pub Britannique
Location
Québec
Job Type
Full-time
Work Arrangement
On-site
Pay Range
$22.00 hourly
You'll complete your application on the employer's website.
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