RESTAURANT SUSHI TOPIA LTEE
Listed via Job Bank
Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Urban area. Rural area. Tasks: Requisition food and kitchen supplies. Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Order supplies and equipment. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Cuisine specialties: Sushi preparation techniques. Japanese cuisine. Work conditions and physical capabilities: Attention to detail. Fast-paced environment. Repetitive tasks. Standing for extended periods. Personal suitability: Dependability. Organized. Reliability. Team player. Screening questions: Are you available to start on the date listed in the job posting?. Do you have experience working in this field?. Do you meet the language requirements listed in the job posting for the position (English or French)?. Experience: 1 year to less than 2 years. Employment terms options: Shift. Morning. Day. Weekend. Overtime available. Other benefits: Team building opportunities. Support for newcomers and refugees: Does not require Canadian work experience.
This employer welcomes and values military experience in their hiring.
A good fit if you're re-entering the workforce after a career break.
Offers workplace accommodations and a physically accessible workplace.
Comes with benefits and perks beyond the base pay.
Job Title
Cook
Company
RESTAURANT SUSHI TOPIA LTEE
Location
Sainte-Anne-de-Bellevue
Job Type
Full-time
Work Arrangement
On-site
Pay Range
$20.00 to $36.00 hourly (to be negotiated)
You'll complete your application on the employer's website.
Complete your profile to increase your chances of getting hired