The Daily Roast
Listed via Job Bank
Education: Secondary (high) school graduation certificate. Work setting: Cafeteria. Tasks: Establish methods to meet work schedules. Requisition food and kitchen supplies. Supervise and co-ordinate activities of staff who prepare and portion food. Ensure that food and service meet quality control standards. Prepare budget and cost estimates. Maintain records of stock, repairs, sales and wastage. Prepare and submit reports. Supervise and check assembly of trays. Supervise and check delivery of food trolleys. Establish work schedules. Personal suitability: Team player. Experience: 2 years to less than 3 years. Employment terms options: Night. To be determined. Weekend. Support for youths: Offers on-the-job training tailored to youth. Provides awareness training to employees to create a welcoming work environment for youth.
This employer welcomes and values military experience in their hiring.
A good fit if you're re-entering the workforce after a career break.
Offers workplace accommodations and a physically accessible workplace.
Comes with benefits and perks beyond the base pay.
Job Title
Food Service Supervisor
Company
The Daily Roast
Location
Sechelt
Job Type
Full-time
Work Arrangement
On-site
Pay Range
$21.00 to $23.00 hourly (to be negotiated)
You'll complete your application on the employer's website.
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