EDO JAPAN
Listed via Job Bank
Education: Secondary (high) school graduation certificate. Tasks: Plan and organize daily operations. Train staff. Determine type of services to be offered and implement operational procedures. Organize and maintain inventory. Negotiate arrangements with suppliers for food and other supplies. Negotiate with clients for catering or use of facilities. Address customers' complaints or concerns. Provide customer service. Supervision: 3-4 people. Work conditions and physical capabilities: Repetitive tasks. Attention to detail. Personal suitability: Excellent oral communication. Flexibility. Organized. Reliability. Team player. Experience: 1 year to less than 2 years.
This employer welcomes and values military experience in their hiring.
A good fit if you're re-entering the workforce after a career break.
Offers workplace accommodations and a physically accessible workplace.
Comes with benefits and perks beyond the base pay.
Job Title
Restaurant Manager
Company
EDO JAPAN
Location
Edmonton
Job Type
Full-time
Work Arrangement
On-site
Pay Range
$37.50 hourly
You'll complete your application on the employer's website.
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